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There are more plant-based food and beverage products on the market than ever before. Whether it’s oat milk or meat alternatives, the appetite for plant-based foods is bigger than it’s ever been, with 6 out of 10 U.S. households purchasing a plant-based food item in 2022. The plant-based food market totaled more than $8 billion in 2022, and industry experts project the popularity and demand for plant-based food products will continue to grow and eclipse $160 billion by 2030. This means food and beverage manufacturers from traditional meat titans like Tyson to meat-free pioneers like Impossible Foods are accelerating their plant-based production to meet demand and lead the charge in the plant-based space.

A recent discussion of current trends in the industrial automation world explored in part how manufacturers are striving for increased digital connectivity in order to leverage a more data-driven, transparent approach to manufacturing. While a more connected ecosystem has a number of benefits in terms of production efficiency, flexibility, and output, it does present some challenges in maximizing the space of your production floor. For example, a more connected automation infrastructure can mean an increased number of industrial enclosures to help power manufacturing equipment.